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    Filters: 1960-1969 in date [X] Logs (records) in format [X]

    Results:  2 Items

    Creator:Pedersen, Charles J., 1904-1989
    Title:Wine Book
    Call No:MSS 0097, Item 0144
    Abstract:Nobel Prize-winning chemist Charles J. Pedersen’s “Wine Book” is a seventy-two page volume with fifty-eight pages filled. This log book records the results of wine tasting. There are columns describing[...] 368 bottles of wine, individuals who sampled them, the food with which they were served, and the quality.
    Subjects:Wine tasting--History--20th century | Drinking behavior--History--20th century | Chemists (scientists)
    Creator:Pedersen, Charles J., 1904-1989
    Title:Food Book No. 1
    Call No:MSS 0097, Item 0143
    Abstract:Nobel Prize-winning chemist Charles J. Pedersen’s “Food Book No. 1” contains thirty-eight pages of gastronomical entries, including lists of food items on hand, comments on recipes, and items in the[...] refrigerator or freezer, all arranged by date.
    Subjects:Cooking, American--History--20th century | Gastronomy--History--20th century | Chemists (scientists)